Should you eat food that contains high levels of selenium on a regular basis to prevent some forms of cancer, some types of auto-immune disease and some metabolic disorders? The evidence is growing, and it all points to the same answer: YES! According to Cancer Society’s in Canada and the … Continue reading →
Can Rosemary protect your vision, reverse retina damage due to frequent smart phone browsing, enhance your memory and kill various types of tumors? Are you reading this article on a smart device or on a computer screen? Do you know that all of these gadgets emit visible blue-light? This blue-light … Continue reading →
Are you experiencing short term memory loss and worried that this is an early sign of Alzheimer’s disease? Do you know that the current Alzheimer’s drug treatment protocol focuses on treating the symptoms rather than addressing the root cause? That is, the drugs that your doctors prescribe to treat Alzheimer’s … Continue reading →
Do you know that capers, the tiny little flower buds that many Mediterranean cuisines call for, are not only a great condiment but are extremely good for your gut? They may also be a good remedy during times when the food that you have ingested creates pain in your bowel … Continue reading →
Do you know that walnut contains super nutrients which can suppress 13 types of cancer from growing! Other than loaded with vitamins, minerals and omega-3 fatty acids which are good for your cholesterol and heart health, medical researchers found that walnut contains many types of unique cancer fighting polyphenols, protein … Continue reading →
Eat homemade marmalade jam to kill cancer??!! What a tasty idea!! Why would you eat homemade marmalade to kill cancer? The key reason is that marmalade uses the peel of citrus fruit for its flavor. Hesperidin is a flavanone that is found mainly in the peels of citrus fruits. This … Continue reading →
Barley in China is an ancient crop. According to research, as early as the mid-Neolithic, the ancient Qiang people (living in Qinghai) began planting barley in the upper reaches of the Yellow River. This dates the history of barley cultivation in China back more than 5,000 years. Dating back 2000 … Continue reading →
This Ganoderma (Ling Zhi) 灵芝 and Salvia root (Dan Shen) 丹参 Tea Recipe was designed and created for heart conditions, atherosclerosis or high cholesterol problems due to phlegm-blood stasis complex (a Chinese Medicine Syndrome Differentiation Pattern). Recent research studies have confirmed the effectiveness of these ingredients in: lowering blood pressure, … Continue reading →